Stevia is he Perfect Sugar Alternative
A remarkable, great-tasting all natural sweetener, providing sweetness equal to sugar, properties close to sugar, flavor enhancing capabilities, and high digestive tolerance (no laxative effect), with no bitter aftertaste. With a caloric value near to zero (0.2 cal/gram), it is very popular for baking and as a general sweetener.
History:
Swerve is a unique combination of ingredients, which have been part of diet's for thousands of years, naturally occurring in a variety of fruits and vegetables, such as corn, asparagus, and citrus, and is derived through a natural enzymatic process. Stevia is the natural choice for all your sweetening needs.
Health Benefits:
- Low in Calories Swerve has a very low caloric content; 0.2 calories/gram. This is due to its unique absorption & elimination process which doesn't require the metabolism of the ingredients, making Swerve a unique low calorie sweetener.
- High Digestive Tolerance Swerve is rapidly absorbed in the small intestine due to it's small molecular size & structure. Because more than 90% of ingested Stevia is absorbed & excreted unchanged, allowing less than 5% to reach the large intestine, Swerve will not cause digestive discomfort and are able to promote digestive health by adding beneficial micro flora to the diet.
- Safe for People with Diabetes The ingredients have been shown to not affect blood serum glucose or insulin levels. Clinical studies conclude that the ingredients in Stevia may be safely used to replace sugar specifically for people with diabetes, or anyone looking for a natural alternative to sugar or artificial sweeteners.
- Does Not Cause Tooth Decay Swerve is resistant to metabolism by oral bacteria which break down sugars and starches to produce acids which may lead to tooth enamel loss and cavity formation and has been recognized by the American Dental Association.
