Organic Gluten Free Flours

All of our gluten free flours are made with care, ensuring you enjoy the many healthful benefits of organic flours. These flours can be milled from a variety of sources, including corn, rice, wheat, oats, nuts, legumes, and even some fruits and vegetables. The term "flour" comes from the French word "fleur," meaning flower, and it designates the most desirable portion of ground grain. When grains like wheat are ground into a meal, the larger particles of bran and germ are sifted out, leaving behind the starchy, protein-rich endosperm, which is the "flower" of the grain. Our gourmet dog bakery also utilizes these gluten free flours to create delicious treats for your furry friends.